Most Poisonous Foods We Like To Eat
Sunday, Aug 23, 2020, 9:02 am
By:
Tony Williams
#3 Potatoes
Potatoes themselves are harmless, and a staple in most american diets, but the stems and leaves contain poison called glycoalkaloid. If a potato turns green it is because of a high concentration of the poison. deaths have been reported of people who have eaten green potatoes and went into a coma.
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